Tuesday, August 26, 2008

Mango Rum Fizz

I was hanging out with friends this weekend and, after spending some time outside in the sun, it was time for a nice, cool drink. We had some mango juice open, and I spotted a bottle of mango rum nearby, so I got to mixing. I was surprised at how smoothly this went down, and it was so easy to mix up, I know I'll be making it again.

Mango Rum Fizz
about 2 ounces mango rum
about 4 ounces mango juice or nectar
pomegranate seltzer

Fill a tall glass with ice. Pour in rum and juice, then top with seltzer and stir gently.


sarah j. gim said...

SO need one of these right now. the long weekend isn't coming soon enough :)

Pam said...

Hell, this is worth mixing up in a Nalgene and carrying it around with you all weekend;)