Tuesday, August 26, 2008

Mango Rum Fizz

I was hanging out with friends this weekend and, after spending some time outside in the sun, it was time for a nice, cool drink. We had some mango juice open, and I spotted a bottle of mango rum nearby, so I got to mixing. I was surprised at how smoothly this went down, and it was so easy to mix up, I know I'll be making it again.

Mango Rum Fizz
about 2 ounces mango rum
about 4 ounces mango juice or nectar
pomegranate seltzer

Fill a tall glass with ice. Pour in rum and juice, then top with seltzer and stir gently.

2 comments:

sarah j. gim said...

SO need one of these right now. the long weekend isn't coming soon enough :)

Pam said...

Hell, this is worth mixing up in a Nalgene and carrying it around with you all weekend;)