At the beginning of the summer, I wanted to have a blogger picnic potluck. I figured with so many good food bloggers around, it would be a great opportunity to eat great food and meet fantastic people. Well, next thing I knew, early June had turned into late August, and still I hadn't planned anything. Luckily, that's when I heard that Maggie of Eat Boutique had the same idea.
So on Sunday, I met up with Erin (and CK) of Erin Cooks, and we headed up to Maggie's house. We were greeted by Maggie's gorgeous dog, tables filled with food, and plenty of bloggers enjoying the crisp weather. I brought along my cheddar scallion scones (both with and without bacon), because who doesn't love baked goods involving bacon, and my potato chip cookies, which are nothing if not a conversation starter.
Sometimes I feel like an old hat at this whole blogging thing since I've been at it for over three years. But it's always wonderful to meet so many people that I previously didn't know (or only knew via their Twitter handle). We chatted and ate and drank for hours.
Dale of Drinks Are On Me brought his Champagne Campaign to the potluck, teaching sabrage to those willing to give it a shot (and here he is demonstrating). Kitchen.Seven.Five brought a fantastic carrot and feta salad, 5th Joy created perfectly-wrapped prosciutto, fruit, and herb bundles, and Lady Gouda (who happens to be good friends with my cousin!) made a delicious fig and prosciutto flatbread. It was only the second time I've met Rob and Laura, The Two Palaverers, but they greeted me like old friends (their apple cake was awesome and went perfectly with the weather, too). Bite Me New England offered up a pesto goat cheese torta and a shrimp "ceviche" that I had to stop myself from eating too much of. Jeanine from Apartment Therapy brought homemade applesauce, The Musing Bouche made corn and okra pudding (which I sadly didn't taste because I was already full), and I got the chance to chat with Just A Waitress for a just a minute before we left. Erin Cooks made a wonderful orzo salad with feta, dried cherries, and arugula that I'm going to copy for myself. And of course, our amazing host, Maggie of Eat Boutique, made (amongst other things) pulled pork with mango BBQ sauce. There was more, I'm sure, but it's slipping my mind. (I have a few more pictures here.)
I loved meeting everyone this weekend, and even better than talking with fellow food bloggers is eating their food. What's your go-to potluck dish?