tag:blogger.com,1999:blog-2692445833136814735.post6092563867699728308..comments2024-03-28T03:14:01.798-04:00Comments on Cave Cibum: Parsnip BisquePamhttp://www.blogger.com/profile/08542154587082063628noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-2692445833136814735.post-39015498340078160712007-10-04T14:49:00.000-04:002007-10-04T14:49:00.000-04:00This looks really good! Definitely adding it to my...This looks really good! Definitely adding it to my list of "recipes to try." :)Susiehttps://www.blogger.com/profile/05519642773775411397noreply@blogger.comtag:blogger.com,1999:blog-2692445833136814735.post-16384295257682247972007-10-04T10:02:00.000-04:002007-10-04T10:02:00.000-04:00wow this sounds awesome. i LOVE bisque and i love ...wow this sounds awesome. i LOVE bisque and i love parsnips. i will definitely be checking this out! i did a pumpkin soup a few weeks ago that was delicious too, if you are interested<BR/><BR/>http://icookgood.blogspot.com/2007/09/fall-soup-for-you.htmlSarahhttps://www.blogger.com/profile/09330391724110107705noreply@blogger.comtag:blogger.com,1999:blog-2692445833136814735.post-3844673034328031292007-10-03T12:49:00.000-04:002007-10-03T12:49:00.000-04:00This is especially good procrasti-cooking (I love ...This is especially good procrasti-cooking (I love that term!) - just chop the veggies, and then you have 45 minutes while they roast. Put them in the broth, then you have 20 minutes while they simmer. Nothing like multi-tasking your way through the day!Pamhttps://www.blogger.com/profile/08542154587082063628noreply@blogger.comtag:blogger.com,1999:blog-2692445833136814735.post-58760954949018974952007-10-03T12:21:00.000-04:002007-10-03T12:21:00.000-04:00yay for procrasti-cooking!somehow, i don't feel as...yay for procrasti-cooking!<BR/>somehow, i don't feel as guilty that way, because i am making something that can be used... to feed myself. oh hahhahaha food is wonderful!<BR/><BR/>i just might have to try that parsnip bisque of yours. just got a food processor, completely forgot that i can now makes soups of all sorts!Anonymousnoreply@blogger.com